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Sulu Hamburger Tarifi – Amerikan Yemeği
- Hazırlık süresi: 70 dk
- Pişirme süresi: 45 dk
- Toplam süre: 115 dk
- Porsiyon: 4
- Kategori: Ana Yemekler, Etli Yemekler
- Zorluk: Orta Seviye
Malzemeler
- 500 GR Dana Kıyma
- 9 GR Beyaz Sirke
- 10 GR Üzüm Pekmezi
- 28 GR Taneli Hardal
- 12 GR Ekmek Kırıntısı
- 1 Adet Yumurta
- 2 GR Kara Biber
- 9 GR Tuz
- 1 Adet Sarımsak
- 240 GR Un
- 20 GR Şeker
- 30 GR Tereyağı
- 250 ML Süt
- 12 GR Yaş Maya
Yapım Aşamaları
- Tangzhong için 30 gr un ve 120 ml sütü küçük bir tencerede sürekli karıştırarak koyulaşana kadar pişirin; ılınması için kenara alın.
- Kalan un, süt, şeker, tuz, maya, yumurta, tereyağı ve tangzhong karışımını yoğurup yumuşak bir hamur hazırlayın. Üzerini kapatıp yaklaşık 1 saat mayalandırın.
- Kıymayı sirke, pekmez, hardal, galeta unu, sarımsak, tuz ve karabiberle yoğurun; dört eşit köfte haline getirip buzdolabında 15 dakika dinlendirin.
- Mayalanan hamuru dört bezeye ayırın, hamburger ekmeği formu verin ve 180°C fırında üzeri kızarana kadar yaklaşık 18-20 dakika pişirin.
- Köfteleri iyi ısıtılmış tavada veya ızgarada her iki yüzü kızarıp içi pişene kadar pişirin.
- Ekmekleri ikiye kesin; alt tabana marul, köfte, domates, soğan ve turşu yerleştirin.
- İsteğe göre hardal veya ev yapımı sos ekleyip üst ekmeği kapatın. Sıcak servis edin.
Besin Değerleri
- Kalori: 2787
- Protein: 176.5 g
- Karbonhidrat: 241.2 g
- Yağ: 127 g
- Lif: 0 g
Etiketler: Amerika, Et, Videolu Tarif
Yazar: SB_Gokhan
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This recipe was a hit at our weekend barbecue! The chicken was so tender and flavorful, and the marinade had just the right amount of spice. The bell peppers and onions added a nice crunch. Everyone loved it, and I’ll definitely be making this again!
5 out of 5
I tried these skewers last night, and they turned out amazing! The marinade infused the chicken with incredible flavor, and the grilling gave it a perfect char. Served them with tzatziki and pita bread – absolutely delicious!
4 out of 5
I completely agree! I made these skewers for dinner last weekend, and they were such a hit. The marinade really brings out the best flavors, and the tzatziki pairing was perfect. This recipe is definitely going into my regular rotation!
4 out of 5
Same here! The flavors from the marinade were fantastic, and the grilling gave the chicken that delicious charred taste. I served mine with warm pita and a fresh cucumber salad – it was a winner. Can’t wait to make them again!
5 out of 5
These grilled chicken skewers were easy to make and tasted fantastic. The lemon and garlic marinade really made the flavors pop. I loved how juicy the chicken was, and the veggies added great texture. My whole family enjoyed them!
5 out of 5
I’m always looking for new grilling recipes, and this one did not disappoint! The marinade was so flavorful, and the chicken came out juicy and perfectly cooked. A perfect dish for summer cookouts. Highly recommend trying this recipe!
5 out of 5
This recipe was simple to follow and yielded such delicious results. The chicken was moist, and the marinade gave it a nice kick without being too spicy. Paired it with a fresh salad, and it made for a perfect meal. Five stars!
5 out of 5
The recipe was good, but it didn’t quite wow me. The marinade had nice flavors, but I found the spice level a bit too mild for my taste. The chicken was tender, but the vegetables could have been more charred. It’s a decent dish, but I might tweak the seasoning next time to give it more punch.
5 out of 5